Here is a quick and easy way to enjoy caramel apples without trying to work around a big apple! Hollow out an apple and fill it with caramel. When it hardens slice it up and enjoy!
Come over to
Beverly's and enjoy all the Serving Up Autumn shares. Normally I would add some pink but my camera phone has locked my photos up and I have had not had time to sit down with my oldest son and figure it out!
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This is my second giveaway! It also ends tomorrow at 9:00 P.M. MST and again just leave a comment and follow me!
Now head over to share some pinks!
I LOVE the apple idea! Thanks. sandie
ReplyDeleteduh...Now why didn't I think of that deal with the apples? GREAT idea! xo Diana
ReplyDeleteThat apple is YUMMY!!!
ReplyDeleteI have been looking for ways to get my sweet little Bebe (4 yrs old) to eat an apple. Maybe this is IT! Thanks!
ReplyDeleteJillian
Bella Rosa Antiques
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ReplyDeleteOMG, my hubby and grands would kill for one of those apples! What a great idea!
ReplyDeleteMy goodness Anne, I thought it was soup. What a grand way to have Carmel apples. Mmmmmm. I want some.
ReplyDeleteBlessings to you and yours.
Love, Jeanne
Somelucky winner will be very pleased with your giveaway.
ReplyDeleteThe caramel apple is so clever!!
ReplyDeleteThose apples look very yummy.
ReplyDeleteThat looks so good!
ReplyDeleteI love this idea! I am going to have to make this soon. caramel and apples are definitely one of my favorite combos!
ReplyDeleteLove the apple idea. Not only easier to make, but much easier to eat!
ReplyDeleteYour apple idea caught my eye last Saturday for Pink Saturday and I have included it this week in my post!
ReplyDeleteI tried the apple idea. However when I went to cut the apple after I had the caramel in it it didn't stay connected to the apple and it was a disaster.
ReplyDeleteI tried the apple idea. However when I went to cut the apple after I had the caramel in it it didn't stay connected to the apple and it was a disaster.
ReplyDelete